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Tuesday, July 31, 2007

Garlic Fried Rice

Ajzah:
Rice
1 lehsan ka jawa
hari mirch
hari pyaaz
2 tsp pissi hui kaali mirch
5 tbsp soya sauce
Yellow food color

Tarqeeb:
Pehlay rice ko boil kerlein thoray say namak ke saath.
Ab lehsan ko thoray say oil mein fry karein jab tak ke wo golden brown nahi hojati. Phir usmein kati hui hari mirch, ublay hue rice, soya sauce, pissi hui kaali mirch, hari pyaaz aur food colour daal ker achi tarahn mix kerlein.



ENGLISH TRANSLATION:

Ingredients:
Rice
1 clove of Garlic
Green chilli
Spring onion
2 tsp black pepper
5 tbsp soya sauce
Yellow food color

Method:
Firstly add some salt in water and boil the rice completely and drain it.

Now fry garlic in some oil till golden brown, add green chilli (chopped), also add boiled rice, soya sauce , black pepper , some spring onion and include yellow food color (according to taste). Mix the rice and serve.

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